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Add Mushrooms to Your Snacking Menu

Add Mushrooms to Your Snacking Menu

Mix up your snacking habits with a more nutritious option to serve ahead of a meal or on its own. These Roasted Portobello Mushrooms with Beets and Goat Cheese are ready in just half an hour with only eight ingredients, allowing you to dish up a flavorful bite without going overboard in the kitchen. Watch […]

Posted in: Advice
Proper Smoking Without a Proper Smoker

Proper Smoking Without a Proper Smoker

Nothing is quite as mouthwatering as the smell of a meal on the smoker. The extra time spent smoking versus grilling is well worth while. You may be asking, what if I do not have a proper smoker? No problem. A smoky meal is obtainable from a gas or charcoal grill as well. You may […]

Posted in: Advice
Convert your Grill to Smoke Ribs!

Convert your Grill to Smoke Ribs!

On a normal barbecue, you would grill your ribs but smoking them imparts even more flavor. If you don’t have a smoker, then don’t despair it is possible to easily convert your grill to smoke ribs. Choose the right Ribs The best type of ribs to smoke on your Barbecue would be St Louis Style, […]

Posted in: Articles
It’s the Wood that Makes it Good

It’s the Wood that Makes it Good

As any seasoned smoking aficionado will tell you, not all woods are created equal. Sure, they all burn. Sure, they all add flavor. But they don’t all burn at the same rate and they don’t all add the same flavor. There’s even additional factors like cu

Posted in: Information
BBQ with Lava Rocks – Easy and Healthy!

BBQ with Lava Rocks – Easy and Healthy!

So, you love to Barbecue but would like to ensure it’s still a part of your healthy lifestyle? Barbecuing on lava hot rocks is the way to do that. Not only is it a healthier option but the flavors are hard to beat. What are lava rocks?   Lava rocks are sourced from volcanic rocks […]

Beef Basics: Everything you Need to become a Pit Master

Beef Basics: Everything you Need to become a Pit Master

Grilling is an American staple, and many home grill masters yearn to take it to the next level, impressing their friends and families with tasty, mouthwatering smoked beef. Smoking is a timeless technique that elevates the beef people crave by delivering rich flavor and tenderness. What do you need to become a pit master? Here […]

Marinades vs Rubs vs Glazes

Marinades vs Rubs vs Glazes

The Barbecue season is almost upon us. For some people there is never a Barbecue season – it’s all year! Whichever way you look at it, your Barbecue offerings will be interesting and tasty if you use a dry spice rub, marinade or glaze. Every Barbecue Pit-master has their favorite. However, it is useful to […]

Posted in: Articles
Butter Has A Public Relations Crisis

Butter Has A Public Relations Crisis

Butter needs to fire its publicist, agent, and manager. Arguably since the 1950’s, butter has been between a rock and a hard place when it comes to the question of it’s nutritional value. Is it good for me? Is it bad for me? It’s so delicious, do I really care? Yes, you should care. Is […]

Posted in: Articles