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Grilled Banana Pound Cake Kabob Recipe page contents .

Grilled Banana Pound Cake Kabob Recipe

Grilled Banana Pound Cake Kabob Recipe, Outdoor Cooking, outdoor Entertaining, Barbecue guide, Guide to Barbecue, Free Cooking and BBQ Magazine

Dish Out a New Take on Dessert

Grilled Banana Pound Cake Kabob Recipe, Outdoor Cooking, outdoor Entertaining, Barbecue guide, Guide to Barbecue, Free Cooking and BBQ Magazine

Summertime means plenty of grilling, giving you an opportunity to try this Grilled Banana Pound Cake Kabobs dessert recipe alongside your favorite entrees. Don’t let your imagination stop you. You can add mango, peaches, marshmallows, strawberries or any fruit that can be skewered.

Here’s the Recipe:

Grilled Banana Pound Cake Kabob Recipe, Outdoor Cooking, outdoor Entertaining, Barbecue guide, Guide to Barbecue, Free Cooking and BBQ Magazine

Find more grilling recipes at Culinary.net.

Watch video to see how to make this recipe!

Grilled Banana Pound Cake Kabob Recipe, Outdoor Cooking, outdoor Entertaining, Barbecue guide, Guide to Barbecue, Free Cooking and BBQ Magazine
Grilled Banana Pound Cake Kabobs

  • 1          loaf (10 3/4 ounces) frozen pound cake, thawed and cubed
  • 2          large bananas, cut into 1-inch slices
  • metal or soaked wooden skewers
  • 1/4       cup butter, melted
  • 2          tablespoons brown sugar
  • 1/2       teaspoon vanilla extract
  • 1/8       teaspoon ground cinnamon
  • ice cream
  • desired toppings
  1. Heat grill to medium heat.
  2. Alternately thread cake and bananas on skewers.
  3. In small bowl, mix butter, brown sugar, vanilla extract and cinnamon. Brush mixture over kabobs.
  4. Place kabobs on greased rack and grill for up to 1 minute, turning once.
  5. Serve with ice cream and desired toppings.

Grilled Banana Pound Cake Kabob Recipe, Outdoor Cooking, outdoor Entertaining, Barbecue guide, Guide to Barbecue, Free Cooking and BBQ Magazine

SOURCE:
Culinary.net




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