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Ultimate Barbecue Glossary Guide

Ultimate Barbecue Glossary Guide

Here’s a handy little Barbecue Guide which will help you whether you’re cooking BBQ, eating Bar-B-Que or shopping around for Barbecue. BBQ Glossary All – Slang for Oil. 3-2-1 ribs – A method for cooking spare ribs with (3) three hours in smoke, (2) two hours wrapped in foil, and (1)  one hour back in […]

Spiced Pumpkin Bars

Spiced Pumpkin Bars

Cold winter weather calls for comfort food like these delicious and moist pumpkin bars.  Start your favorite movie and warm up your chilly day with a cozy blanket, a mug of hot chocolate and a plate of some of these incredible Spiced Pumpkin Bars. Find more dessert recipes at Culinary.net. Spiced Pumpkin Bars 2  cups flour 2  tsp baking […]

Posted in: Recipes
How To Find The Best Portable Grill For You

How To Find The Best Portable Grill For You

Fall is upon us and in most parts of the country, we will be seeing lower temperatures that lend themselves perfectly to grilling. From barbecues to tailgating, birthdays to camping, there are a plethora of wonderful opportunities for us to relish in the purest joy that is grilling in the great outdoors.   Now, we’re […]

Posted in: Articles, Information
The Asian Market Sparkles

The Asian Market Sparkles

By Michelle K. The Asian Market Sparkles Hard Decisions The Asian Market sparkles at me when I walk by. And my stomach grumbles. What to make? I make a really good Asian soup called Phoa. It is thinly sliced pork or/and beef, noodles, little veggies and broth. My husband gets it all the time when we […]

Posted in: Articles, Recipes
Expert Stainless Steel Gas Grills

Expert Stainless Steel Gas Grills

Expert Stainless Steel Gas Grills Average grill? Once you realize that you want more than just an average grill, you may want to consider investing in a stainless steel gas grill. Gas grills give an array of features and options that other types of grills simply do not have. If you are looking for a […]

Posted in: Articles

Smoker Recipe: Chili Con Carne

There is a huge Debate in this Country over Chili. Chili Heads are divided over the ingredients put in their Chili. Some like Beans while others insist Beans don’t belong in their Chili. So, where did Chili come from and what is the right way to prepare it? Chili or Chili Con Carne is a […]

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Free BBQ Barbecue Magazine Subscription

Claim your Free Online BBQ Barbecue Subscription. No Purchase Necessary, ever… We will Show you: Easy Recipes step-by-step with mouth-watering images – Perfect for any Novice or Expert BBQ Griller or Smoker-er. You’ll get: Traditional and New, Creative Ideas that will keep your Barbecuing interesting and adventurous. We’ll give you:  Tips, Hacks, Tricks, Information and […]

Posted in: Advice
Brilliant Barbecue Breakfasts

Brilliant Barbecue Breakfasts

Most of us enjoy an Outdoor BBQ. Barbecue lunch and dinners are the norms. However, have you thought of using your grill to cook breakfast? There are so many delicious breakfast items perfect for Grilling. Consider a lazy Sunday Summer morning either at home in your backyard or camping in a peaceful nature retreat. There […]

Well Greased – Which Oil Should it Be? 

Well Greased – Which Oil Should it Be? 

Oil is not the same oil, especially not when grilling. Because not every oil is suitable for high temperatures. Those who resort to the wrong kind, risk that carcinogenic substances are released.  Oils with polyunsaturated fatty acids are very sensitive to heat and should not be used for Barbecue’s because they oxidize quickly and then […]

Posted in: Articles

Pitmaster and the Cook

What happens when two people share their love for health, nutrition and food? With a combined effort, you get healthy, well balanced and delicious meals. Pitmaster and the Cook.net Sure, we cook outdoors all year round. No, we are not in a climate that stays warm all seasons. We are from New York. But we […]

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