Search Results for 'rubs'

TANGY CHICKEN TIKKA

TANGY CHICKEN TIKKA

  Tangy Chicken Tikka is basically chicken thighs/breasts marinated in tangy and spicy mixture of yogurt with unique spices, grilled until succulent and juicy. With only a teaspoon of oil, this recipe serves you a healthy and delicious snack. Enjoy it with your favorite chutney. INGREDIENTS – Chicken breast/thighs                              –           850gm Melted butter                                              –           […]

Posted in: Recipes
Tips For Making The Perfect Grill Marks

Tips For Making The Perfect Grill Marks

By: Joshua Rooks Tips For Making The Perfect Grill Marks Final Nearly everyone likes to see those picture-perfect grill marks covering their meal. It doesn’t matter if it’s meat or vegetables, the look is almost as important as the taste. For some of us, there’s the obligatory social-media picture that follows because we simply must […]

Posted in: Articles, Featured
Proper Smoking Without a Proper Smoker

Proper Smoking Without a Proper Smoker

By: Rebecca Hughes Proper Smoking Without a Proper Smoker Nothing is quite as mouthwatering as the smell of a meal on the smoker. The extra time spent smoking versus grilling is well worth while. You may be asking, what if I do not have a proper smoker? No problem. A smoky meal is obtainable from […]

Posted in: Advice, Information
Murg Malai Kebab Recipe

Murg Malai Kebab Recipe

By: Karthika Nair Creamy delicious chicken breasts, packed with the right spices will definitely make you want to smother your mouth with this delicacy.   INGREDIENTS –   Chicken breast (boneless) -850gm   First Marination  Lemon juice-2 tsp  Salt-to taste  Ginger garlic paste-1 tbsp  Second Marination  Processed cheese-1/4th of a cup  Egg white-1 nos  Ginger garlic paste-2 tbsp  Green […]

Posted in: Recipes
Blazin’ Barbecue: Ways To Spice Up Your Meal

Blazin’ Barbecue: Ways To Spice Up Your Meal

By: Joshua Rooks Blazin’ Barbecue: Ways To Spice Up Your Meal Barbecue is the convergence of many great and wonderful flavors. Yet, there are many different takes on taste. Hot and spicy barbecue is no different. From South Carolina to Korean style barbecue, Pitmasters seem to find the most interesting ways to light your taste […]

Posted in: Advice
Make your BBQ a Healthy One 

Make your BBQ a Healthy One 

By: Christian Lutz Make your BBQ a healthy one   Did you know that using a grill is actually one of the healthiest methods to prepare your foods? You finish the cooking in a short time so many nutrients are still in your food and it uses little oil as well. However, as with many things, it […]

Posted in: Articles
Capturing Smoky Grill Flavor without Sacrificing Health

Capturing Smoky Grill Flavor without Sacrificing Health

By: Rebecca Hughes   Capturing Smoky Grill Flavor without Sacrificing Health? We’ve got you covered. Healthy Barbecue Ideas The aroma of smoking BBQ during a gathering of loved ones is incomparable. Unfortunately, smoking meat has an unhealthy reputation. Often generalized as fatty, high in sodium, and even increasing the risk of cancers due to carcinogens. […]

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Winter Doldrums: 4 Steps to get you though the Winter

Winter Doldrums: 4 Steps to get you though the Winter

Do you have the Winter Doldrums? Each year millions of Americans get them. A period of stagnation or slump; a period of depression or unhappy listlessness. As the days are gray and dreary, they get shorter and colder. We are spending more time indoors and are exposed to less natural sunlight. This can lead to […]

Posted in: Advice
Peppers from Mexico – How To _____

Peppers from Mexico – How To _____

Have you ever wandered down the International Aisle of your local supermarket looking for those unique ingredients to mix up your boring weekly meal plans? Most excited chefs and home cooks do. Usually, as an endcap somewhere near the Latin and Asian area, you’ll see a broad array of Mexican ingredients. Most of the time, […]

Posted in: Articles, Recipes
Shop Our Store

Shop Our Store

It’s always Barbecue time somewhere with Pitmaster’s Finest Merchandise! Cookbooks, Gourmet Food, Rubs, Spices, Grills, Smokers, Tshirts, Aprons, Sauces , Marinades and much more! We have great gifts for the barbecue and beer geek in your life, or maybe a little something for yourself! Please visit our Shop page to find everything your looking for! […]

Posted in: About Us, Articles, Reviews
New Orleans Barbecue: Stews and ‘Que

New Orleans Barbecue: Stews and ‘Que

New Orleans is home to a vast array of food traditions, but it is best known for Creole cooking. At one time, it may have been possible to say that Creole cooking was the fancier cooking of New Orleans with more European influences and Cajun cooking the simpler food of the country folk, but this […]

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Culinary Basics: Getting Started

Culinary Basics: Getting Started

If you’re just starting out or just now starting to hone in on your BBQ craft, there are several techniques you need to know to perfect your Cooking. Here are the 6 Culinary Basic Flavorization Methods. Brine A Brine is a common agent in food processing and cooking. Brining is used to preserve or season […]

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Five Steps to Becoming a True Pitmaster

Five Steps to Becoming a True Pitmaster

Sponsored Content When the skies are blue and the sun is hot, some people hit the pool, drive to the nearest beach, kick back with a book on their deck, or fire up the grill. If you’re one of those people who sees every summer day as an opportunity for grilling, or if you have […]

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Top 5 Best Supermarket BBQ Sauces

Top 5 Best Supermarket BBQ Sauces

We’ve been Que’ing for quite some time now. Usually we buy our Sauces and Rubs Online, but occasionally we will buy Sauces stocked by Supermarkets. We’ve read many Reviews of Store bought Sauces and usually totally disagree. Our taste buds usually go for more robust and savory Sauces, with less sugar/sweetness. So, here are our […]

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Franklin’s BBQ Espresso Sauce – Copycat Recipe

Franklin’s BBQ Espresso Sauce – Copycat Recipe

Yeah, we’ll never make Brisket like Franklin does, but we can try to mimic his Espresso recipe. Makes 3 Cups 1-1/2 cups ketchup 1/2 cup cider vinegar 1/2 cup distilled white vinegar 1/4 cup soy sauce 1 tablespoon garlic powder 1 tablespoon onion powder 1/4 cup (packed) dark brown sugar 2 to 3 tablespoons brisket […]

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BBQ Made Simple: Seasoning

BBQ Made Simple: Seasoning

By: Lawson Robinson One of the most important aspects of a BBQ is the preparation process. Preparing, marinating and seasoning your food is the hardest part of grilling food. The rest of the grilling process is simply flipping the food over and fully cooking the food. While the preparation process is important, it is also […]

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